Soft, sweet and pleasant aromatic taste!
Characteristics of excellence
It is the most popular condiment in France and the northern Europe. In the version “Biobontà”, it loses its bitter, excessively spicy flavor to offer all the pleasure of taste. For those who love classic taste without excesses.
Gastronomic combinations
Mustard is an ideal accompaniment for grilled or boiled red meat, for hot dogs, for sausages, for burgers, it also goes well with white meats.
Allergens
Mustard
